Foods/Recipes

 Party Punch

The punch we used for Jack Beckley's birthday party.  

Marie Moreland

RASPBERRY FIZZ

1 (64 ounce) bottle cran-raspberry juice cocktail
1 (12 ounce) can frozen orange juice concentrate, thawed
48 ounces ginger ale, chilled
24 ounces club soda, chilled

Combine cran-raspberry, orange juice concentrate.

Chill.

To serve, mix with ginger ale and club soda, and pour over ice.

Makes about 5 quarts.)

May 5, 2000


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